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R & B Farms

1/2 Cow Deposit

If you are interested in buying in bulk, we offer the options of buying a whole, half, or fourth of a cow. This is a...

1/4 Cow Deposit

If you are interested in buying in bulk, we offer the options of buying a whole, half, or fourth of a cow. This is a...

Alpine Green 3/4 Zip

We are currently taking preorders for our Alpine Green 3/4 zips. They are printed by a local vendor and should be...

Amy Eckard Whole Cow

Below is the breakdown of your whole cow order. A cut sheet will be given at delivery with a breakdown of all cuts...

Anna Penrod 1/2 Cow

Below is the breakdown of your 1/2 cow order. A cut sheet will be given at delivery with a breakdown of all cuts...

Beef Brisket

Perfect for slow cooking recipes, the Brisket will come boneless in an approximately 3-4 pound, vacuum sealed...

Beef Fajitas/Stir Fry

Utilizing some lesser known cuts of steaks our Beef Fajitas/Stir Fry come in approximately 1-1.5 pound vacuum sealed...

Beef Fat Trimmings

Our beef fat comes in 5 pound bags. Great for rendering tallow!

Beef Heart

Our Beef Heart will be a whole Heart. It will come in approximately 4-6 pound, vacuum sealed packs.

Beef Kidney

Beef Kidney will come in approximately 1 pound, vacuum sealed packs.

Beef Liver

Beef Liver will come in approximately 1 pound, vacuum sealed packs.

Beef Short Ribs

Perfect for barbequing, our Short Ribs come in approximately 2 pound vacuum sealed packages.

Beef Stew

Comes in approximately 1 pound, vacuum sealed packages.

Beef Tips

Comes in approximately 1 pound, vacuum sealed packages.

Beef Tongue

Our Beef Tongues will be whole tongue. Each Tongue will come in approximately 2-3 pound, vacuum sealed packs.

Boneless Chuck Roast

Comes in 2-3 pound, vacuum sealed packages.

Boneless Ribeye

Steaks are cut 1 1/4 inches thick and come in vacuum sealed, 1.5 - 2.5 pound packages. There are 2 steaks per pack.

Cube Steak

Cube Steaks are a great way to utilize meat from the Round portion of the cow. Steaks come in a 1-1.5 pound vacuum...

Eric McNaughton 1/4 Cow

Below is the breakdown of your 1/4 cow order. A cut sheet will be given at delivery with a breakdown of all cuts...

Filet Mignon

Steaks are cut 1 1/4 inches thick and come in approximately 0.5-1 pound, vacuum sealed packs. Two steaks to a pack.

Gary Thomas 1/2 Cow

Below is the breakdown of your 1/2 cow order. A cut sheet will be given at delivery with a breakdown of all cuts...

Ground Beef

Our ground beef is 80/20. This means that it is 80% lean beef and 20% fat. It will come in approximately 1 pound...

Heather Maroon T-Shirt

We offer Heather Maroon T-Shirts printed by a local vendor. We have in stock sizes small to XL. If you are needing a...

London Broil

Comes in 2-3 pound, vacuum sealed packs.

Marrow Bones

Our Marrow Bones come in 1 to 2 pound bags. These are great for making your own bone broth or using in a recipe.

New York Strip

Steaks are cut 1 1/4 inches thick and come in 1-2 pound vacuum sealed package. Two steaks to a pack.

Rack of Ribs

Another great cut for the slow cooking enthusiast, our Rack of Ribs will come in an approximately 4-5 pound, vacuum...

Shoulder Roast

Tender and flavorful, shoulder roast is a versatile cut of beef perfect for slow-cooking, braising, or roasting to...

Sirloin Steak

Steaks are cut 1 1/4 inches thick and come in 1-2 pound vacuum sealed packages. Two steaks per pack.

Sirloin Tip Roast

A flavorful cut of beef, the sirloin tip roast is perfect for roasting, offering a lean, juicy texture with a rich,...

Soup Bones

Our soup bones come in 1-2 pound packages. These are great for making your own stock or bone broth!

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